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Mike Hoer: At Home in Asia

As a rule, American business people have never earned high marks at foreign languages. In fact, they're usually pretty dismal.

AI General Manager Mike Hoer is just the opposite. Conversant in Japanese, Korean, and Cantonese, he's also entirely at home in Mandarin, with a genuine interest in the language itself. He'll readily explain a proverb or pun, describe a local dialect, or give you a quick lesson in the Chinese tone system. And with more than 25 years of experience, he also deals as easily with street vendors and shop clerks as with senior executives and government officials.

Asian Industries General Manager Mike Hoer

As should be clear, these skills are an absolute must in a country like China.

They allow Mike to make decisions without outside "filtering," to act quickly on new business developments, and to build stronger relationships with his Chinese counterparts--a necessity in a culture where "first make friends, then do business" is a fundamental principle.

Perhaps most importantly, they enable him to connect personally with his own Asian Industries staff in ways that would not otherwise be possible.

Born and raised in Colorado, Mike's first contact with Chinese came in 1975, when he accepted a mission with the Mormon Church and, by the luck of the draw, was sent to Taiwan. (Missionaries may choose an English-speaking or non-English-speaking mission, but have no say in the country or location.) "The Church views this destination as a divinely inspired choice," says Mike, noting that it played a major role in his future. "I think I would have had a successful life in any case, but a lot of the direction was set by that first experience in Taiwan."

Back in the U.S., Mike continued with Chinese at Brigham Young University, and, in 1979, became one of the first group of American students to study in the People's Republic.

The Americans enrolled at the Beijing Language Institute, sleeping on bamboo cots and sharing classes with students from Iraq, Iran, North Korea and other countries that were then aligned with China. Thanks to their strong showing in the course, Mike and a friend were later permitted to travel through the country independently--the first time this had ever been allowed by the Chinese authorities.

By 1980, Mike was back at BYU for business school, looking for a career that extended beyond translation or teaching. "My first professor of Chinese still hasn't gotten over it," he says with a laugh. "We speak occasionally and he still tells me that I'm a huge disappointment--a promising language student who sold out to the corporate world!"

Following his MBA graduation in 1982, Mike also had the chance to set up the first American-style management program at the University of Xi'an, in western China. He and his wife, Laurie, spent a year at the school, with Laurie (by far the more popular instructor) teaching English and Mike running the business program.

"I just took the textbooks from BYU and taught them in Chinese," says Mike, who was also recruited to play on the university's fledgling basketball team. "They figured an American would know something about the game." At the time, the matches were played on unpaved earth courts. "This definitely improved my ball control," he recalls. "The timeouts were also interesting. Whenever we called time, my teammates would pull out cigarettes and start to smoke!"

Over the next several years, Mike continued to move around the world, working for Arthur Andersen in the United States, and later for Schlumberger in Japan, Nigeria, and Singapore. In 1989, he joined Conti Chia Tai International as Vice President and CFO. He became VP and CFO of Asian Industries in 1992 and General Manager in 1996.

Having lived in China for much of his adult life, Mike knows the country about as well as any Westerner can. Still, he's often amazed at the changes he's seen over the last 20 years--whether it's the adoption of Western dress, the boom in construction, or the general growth in wealth and living standards.

Leaving lunch one day in Beijing, we pass a store selling imported Italian tile and $7,000 ceramic fountains, and learn that no fewer than seven fountains have been sold in the last month alone. Mike shakes his head at this, and notes the enormous contrast from the 1970's.

"Young Chinese today have absolutely no idea of what it was like. You had to wait three or four months to get a bicycle, and you couldn't even eat without a ration card. There was also much less personal freedom. People couldn't speak freely, and students were followed when they left the university. My room was regularly searched and my mail was opened and read all the time."

Mike notes that China, despite its shortcomings, has come a long way since then, and that the distance travelled is often overlooked. "Americans can have unrealistic expectations about China, and often focus too much on headlines and not enough on China's long-term development. They forget how much progress has actually been made in a very short time, and how much the country has changed in almost every way."

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